L'Epicure Catering
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menu villandry

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Here is our entry level wedding menu package, our staple dishes full of goodness just to fit within your budget. 

PLEASE NOTE THAT ARE MENUS ARE FULLY CUSTOMISABLE. ENQUIRE WITHIN.

Selection of canapés at reception.
Choose 3 options from our canapés menu here.
Mains : Choose 2 options
​

Chicken
3 Sisters ale, honey and mustard roasted chicken with thyme and garlic roasted potatoes
Chicken fricassee with carrot, mushroom, creamy sauce with paparadelle
Chicken Coq au vin with carrot, mushroom, bacon, red wine sauce with tagliatelle


Beef
Bourguignon with carrot, mushroom in red wine sauce with olive oil and duck fat confit baby potatoes
Daube provencale with carrot, olive, celery, tomato sauce with paparadelle


Pork
Pork tenderloin, coated in mustard and honey, with creamy sauce with thyme and garlic roasted potato
Pork carnitas, slow cooked pork served with rice and capsicum
Pork chop loin, grilled pork in peppercorn sauce, served with broccoli and roasted baby potato


Lamb
Lamb Navarin with thyme and garlic roasted potatoes
Lamb kofta with herbed bulgur
Lamb Tajine with Moroccan spices couscous


Fish & Seafood
Seared salmon with creamy leeks and served with squid ink black linguine
Bouillabaisse with tomato, leek and potatoes


Vegetarian
Corsican Cannelloni (spinach, ricotta and mint canneloni with tomato arabiata sauce)
Moroccan spices vegetable Tajine
Dauphinois gratin
Mushroom risotto Arancini balls with tomato and herbs arabiata sauce
Mediterranean olive oil roasted summer vegetable Ratatouille
Salads : Choose 1 option

Thai bok choy, red cabbage, carrot, capsicum and celery slaw with toasted sesame seeds (GF, V)
Sundried tomatoes, olives, rocket, pesto and parmesan Italian farfalles (V)
Roquette, artichoke, mint, coriander, parsley with chickpeas and parmesan (GF, V)
​
Cucumber, parsley, mint and tomato bulgur Lebanese tabouleh (V)
​Moroccan roasted pumpkin, kale, aged cheddar with mustard and balsamic dressing (V)


Dessert : Choose 1 option

Macaron tower : 2 flavours (strawberry, pistachio, lemon, chocolate, hazelnut praline, dark cherry, white chocolate, ...), 2 items per person
Croque en bouche : 2 flavours (vanilla, chocolate, pistachio, strawberry, caramel, hazelnut praline, ...), 2 items per person
Wedding cake : traditional 2 tier wedding cake (dark or white chocolate, salted caramel, hazelnut praline, raspberry, passion fruit, ...)
Extras available on request

Home made foccaccia with olive oil and pesto apetizer platter on tables during introduction speeches
​Plated entree
​Tea/coffee station
Dessert buffet table
Click here to contact us about this package

Contact us For a free quote


Hours

8am - 6pm

FRANCOIS

027 3142 931

PASCAL

Email

​027 368 8549
info@lepicure-catering.co.nz
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  • Home
  • Weddings
    • Chenonceau Menu
    • Chambord Menu
    • Wedding Stories
  • Functions
    • Breakfast & Brunch
    • Lunch
    • Afternoon Tea
  • Chefs at Home
  • GALLERY
  • CONTACT
  • PARTNERS